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PRODUCT NAME | ORGANIC EXTRA VIRGIN OLIVE OIL IN TIN |
PROPERTIES | 100% ITALIAN organic product |
INGREDIENTS | Extra virgin olive oil |
CULTIVAR | Nocellara, biancolilla and cerasuola |
VISUAL APPEARANCE | Black with blue and green highlights. Choice of label on cans. |
ORGANOLEPTIC CHARACTERISTICS | Intense fruity odor, delicate flavor |
MINIMUM STORAGE TIME | 18 months from the date of packaging (Law 9/2013) |
LOT NUMBER | Printed on the label |
METHOD OF USE | Product ready for use or use in other food preparations. |
METHOD OF STORAGE CLOSED / OPEN POTS | Storage in a cool, dry place, away from light and heat sources. |